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Let yourself be inspired by our menu and discover the authentic flavors of Roman cuisine. BIBO celebrates the history of Italian cuisine with traditional dishes made from DOP ingredients, such as Guanciale Amatriciano and Pecorino Romano, and offers a wide range of gluten-free, vegetarian, and vegan options.

Experience the excellence of Roman cuisine and enjoy a unique culinary experience at BIBO.

Starters

  • Fried “Pizzottelle” with Tomato Sauce and Basil
  • Eggplant and Smoked Provola Bites on Hummus
  • Cacio e Pepe Supplì
  • Parma Ham DOP Aged 24 Months with Mozzarella di Bufala
  • Parma Ham DOP Aged 24 Months and Yellow Melon
  • Bresaola IGP with Rocket and Flakes of Parmigiano Reggiano DOP Aged 36 Months
  • Selection of Cold Cuts and Cheeses with Homemade Jam

First courses

  • Traditional First Courses (we use Guanciale DOP from Amatrice and Pecorino Romano DOP): Carbonara, Amatriciana, Gricia, and Cacio e Pepe
  • Fettuccine with Beef ragù
  • Homemade Baked Lasagna
  • Spaghetti with Clams
  • Linguine with Tomato, Olives, and Tuna
  • Soup with Porcini Mushrooms and Chestnuts
  • Linguine with Homemade Pesto

Main courses

  • Beef Roast
  • Beef Carpaccio
  • Grilled Chicken Breast
  • Veal T-Bone
  • Sliced Beef with Rocket and Parmesan
  • Beef Fillet
  • Grilled Tomahawk Steak
  • Honey-Glazed Salmon Fillet
  • Swordfish with Cherry Tomatoes, Capers, and Olives

Side dishes

  • Grilled Vegetables
  • Mixed Salad
  • Rocket and Cherry Tomatoes
  • Roasted Potatoes
  • Sautéed Chicory

Salads

  • Caprese with Buffalo Mozzarella DOP
  • Salad with Smoked Scottish Salmon
  • Salad with Grilled Chicken Breast
  • Tuna Salad

 

Pizza

  • Margherita with Buffalo Mozzarella DOP
  • Marinara
  • Vegetarian
  • Parma Ham DOP and Mushrooms
  • Capricciosa
  • Mortadella, Stracciatella, and Pistachio
  • Porcini Mushrooms and Norcia Sausage
  • Bresaola IGP, Rocket, and Parmesan
  • Focaccia with Rocket, Cherry Tomatoes, and Buffalo Mozzarella
  • Focaccia with Rocket and Lime-Seasoned Smoked Salmon
  • Calzone Stuffed with Sautéed Chicory and Mozzarella

Hamburgers e Sandwiches

  • Tuna or Chicken Club Sandwich
  • Eggburger with Sirloin Beef and French Fries
  • Deluxeburger with Sirloin Beef, Cheese, Bacon, and Onion

Desserts

  • White Chocolate Fondant
  • Pistachio Fondant
  • Sicilian Cannolo
  • Grandma’s Cake with Lemon Cream and Pine Nuts
  • Tiramisu (Gluten-Free Option Available)
  • Sacher Cake

Contacts

Address

P.za dei Santi Apostoli, 56-59, 00187 Roma RM

Hours

Aperto tutti i giorni dalle 06.00 alle 23.00